Yes, I have been MIA from my garden blog (read post here) and I have missed reading all my favorite garden blogs. Slowly I am trying to read a few here and there.
I did not do a very good job this year of keeping track of my harvest. I was so disappointed by the damage that the extreme heat and drought were taking on my garden. I just couldn't keep up with the watering. BUT thanks to cooler temps, the garden is showing signs of life again. Although small, I am thankful for the harvest especially when I read that so many already have snow on the ground!
Harvest this week:
- Bell Peppers 4.9 oz
- Green Beans 9.0 oz
- Okra 3.4 oz
- Tomatoes 3.4 oz
I experimented with the green beans and sauteed them with butter, garlic, and almonds. Larry and I both enjoyed them and I know I will cook them this way again. What is your favorite way to cook fresh green beans?